Coupon details
Please either display this image for the restaurant or print the image and bring to the restaurant.
For welcome/farewell parties, if you book a course for 4 or more people, the main person will get a half-price meal! If you book a course for 8 or more people, the main person will get a free meal
- Presentation conditions
- When booking
- Conditions of use
Dining tickets and services cannot be used in conjunction with other tickets. Reservations required.
- Expiration date
- Until the end of August 2025
Courses which this coupon can be used for
[Welcome/farewell party] 15 dishes & 120 minutes all-you-can-drink [Chita beef curtain loin, thick-sliced tongue meat tiered course] 5,500 yen
- 17items
- 2persons-
- All-you-can-drink available
5500 yen(Tax included)
tax included
[Welcome/farewell party] 14 dishes and 120 minutes of all-you-can-drink [Salted tongue, domestic ribs! Hearty meat platter course] 5,000 yen
- 14items
- 2persons-
- All-you-can-drink available
5000 Yen(Tax included)
tax included
[Welcome/farewell party] [Food only] 15 dishes Chita beef curtain loin, marbled raw tongue included ★ Meat tier course 4000 yen
- 17items
- 2persons-
4000 yen(Tax included)
tax included
[Welcome/farewell party] [Luxurious banquet] Special yakiniku course with premium skirt steak and premium kalbi for 6,500 yen [All-you-can-drink included]
- 11items
- 2persons-
- All-you-can-drink available
6500 yen(Tax included)
Discount prices may vary depending on coupon conditions.
[Welcome/farewell party] [Luxurious banquet] Special yakiniku course with premium skirt steak and premium kalbi 5,000 yen
- 11items
- 2persons-
5000 Yen(Tax included)
Discount prices may vary depending on coupon conditions.
[Welcome/farewell party] [Food only] 14 dishes in total [Salted tongue, domestic kalbi! A hearty meat course] 3,500 yen
- 14items
- 2persons-
3500 yen(Tax included)
tax included
Precautions concerning use
- Coupon information will be updated. To use coupon, please save the image using a capture tool, print out the image and bring to restaurant.
2025/05/28 update